ULTRA-TEX® 4 is a premium cold water swelling modified food starch derived from waxy maize. Dispersions of ULTRA-TEX® 4 have a smooth, short texture and excellent sheen. They are extremely resistant to harsh processing conditions such as in-tense heating, high shear and low pH. Furthermore, the product imparts a rich creamy mouthfeel to prepared foods. It also offers excellent cold temperature storage stability to refrigerated or frozen products.